I heard that making my own almond milk was possible, but I didn’t believe it could be easy enough for me to do at home…
until I tried it!
soak, blend, and strain!
1. Soak a cup of almonds in water for four or more hours.
2. Drain that water off and put the nuts in a blender. Add water about 1/2 an inch over the nuts, and blend for a minute or until all the nuts are chopped.
3. Strain the nuts and voiala – fresh almond milk with no additives!
Add a banana and ice to this delicious milk for a scrumptious, protein-rich breakfast!